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FOOD & MENU DESIGN

Check out these resources to assist you manage the food issues in your hospitality establishment

 

Menu Design

Buy Now!		 Menu Design
Here in a single, thoroughly updated volume, is everything you must know to develop a menu that will dramatically enhance a restaurant's image. The Fourth Edition addresses the full spectrum of restaurant establishments and the entire gamut of menu possibilities from the perspective of design.

By: A. Seaberg
Publisher: John Wiley and Son
ISBN: 9780471289838
Format: Hardback Book
Retail Price:  $117.95
Online Price:  $112.05

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